Tampa Magazine

Interview By Shawna Wiggs | Written By McKenna Kelley | Photography By Gabriel Burgos An NFL veteran at 34, Vincent Jackson’s football...

Written By Derek Herscovici One of the most sought-after restaurant designers in the world, Ken Schwartz has made a living...

Delicious. Delectable. Divine. There aren’t enough words in the dictionary to describe the spectacular desserts created in the Harry Waugh...

Seven expertly curated cigar and spirit pairings for every palate from Davidoff of Geneva

  Spiced Rum & Coconut, 11 oz. Price: $25 Tuscan Cypress & Fig, 5.7 oz. Price: $15 Buy it at: Seventh...