Whether you prefer a crisp white, a full-bodied red or a vibrant rosé, there’s nothing quite like savoring a flavorful glass of wine. From seasoned wine enthusiasts to those eager to explore new regions, Tampa Bay offers an impressive selection of restaurants and cafés specializing in all things wine. If you’re in the mood for a single glass or a full bottle, here are some of the best spots to wine(D)own.
Champagne Porch
1910 N. Ola Ave., Tampa | (813) 250-3725
A new concept by Three Oaks Hospitality—the team behind local favorites Ciro’s, M.Bird and Jekyll—Champagne Porch specializes in cocktails, flights and an extensive selection of champagnes, including bruts, rosés, and proseccos from both well-known brands and specialty producers. Currently, guests can walk up to the counter to enjoy a glass of their favorite bubbly, with plans underway for an expansive courtyard featuring a DJ and additional seating. For those who can’t decide on just one, four different flight options offer a chance to sample various libations, from fruit-forward mimosas to fizzy spritzes.
Fleming’s Prime Steakhouse & Wine Bar
Reservations for the Rooted Wine Bar can be made online.
Fleming’s Prime Steakhouse & Wine Bar’s flagship restaurant brings a Napa Valley-inspired influence to Tampa Bay. With a luxurious modern design, new exquisite menus and a dining experience that captivates the senses, Fleming’s is redefining what it means to be a contemporary steakhouse.
At the heart of the restaurant is the Rooted Wine Bar, featuring a stunning 2,500-bottle glass wine vault that holds wines from prestigious regions around the world. Engage in exploratory wine tastings, curated wine flights and partake in elevated small plate pairings that every wine enthusiast would applaud.
MUST Wine Loft
442 2nd St. N., St. Petersburg | (727) 289-6418
Located in a 650-square-foot space with a retail shop and café, MUST Wine Loft specializes in wines, cheeses and the art of pairing the two. The team takes pride in educating guests and encouraging them to explore new flavors, often following the motto, “what grows together, goes together.” Their selection of over 150 wines includes port, sherry, vermouth and vino amaro from regions around the world. MUST’s “cure-ated” boards (named after songs by The Cure) and shareable plates offer the perfect complement, featuring artisanal cheeses, charcuterie and accompaniments like house-pickled vegetables and housemade fig mustarda.
Wine & Wood
614 S. Howard Ave., Unit C, Tampa | (813) 284-7346
Established in 2019 by the creators of the nearby Fruitwood Standup Market, Wine & Wood was inspired by a passion for pizza and wine. The restaurant boasts a curated selection of 100 wines, ranging from unique offerings like the newly added white Rioja from Spain to popular favorites. Additionally, they feature 12 wines on tap that rotate quarterly, allowing guests to sample new selections by the glass or in a flight without committing to a full bottle. To pair with the wines, they offer artisanal cheese boards with a rotating selection of meats and cheeses, shareable dips served with fresh bread and wood-fired pizzas.
Watervüe Grille
700 Harbour Post Drive, Tampa | (813) 642-7980
Sitting on Harbour Island with stunning views of the Garrison Channel, Watervüe Grille offers a curated selection of handpicked wines. From crisp, effervescent sparkling wines to elegant whites and bold, robust reds, there’s a perfect pour for every palate. A beautiful new addition to their lineup is Wölffer Estate Vineyard’s Summer in a Bottle rosé, which pairs wonderfully with the signature Lobster Ravioli or Parmigiano Crusted Swordfish enhancing the dish’s delicate flavors with a hint of the sea’s richness. Whether you’re toasting to a special occasion or enjoying a relaxed evening, a glass of wine here will elevate your dining experience.
Meet Andy McNamara, Master Sommelier. Want to advertise with us? Find out how.
